Poor soil preparation is also a common mistake beginners make when starting a vegetable garden. Growing vegetables isn’t just sticking seeds or plants in the dirt.
Weeds need to be cleared, the soil turned and cultivated, and organic matter like compost or composted manure mixed in to enhance the soil. See Improving Garden Soil for ways to improve soil by adding organic matter.
Depending on the fertility of your soil, specific organic soil amendments can be added to make up for deficiencies. Follow the link to find out more about Organic Fertilizers.
I’ve found that building a raised bed vegetable garden is the most productive way to grow vegetables organically. It costs more in materials and takes a lot of work at the outset, but it makes gardening much easier for all the years it's in place.
The deep root zone allows plants to be grown closer together, and trained vertically, so you can grow a lot more vegetables in a small space.
The plants form a dense canopy that shades out weeds, and holds in moisture. A raised bed vegetable garden uses 20-40% less water than single cultivation, so you can water less frequently.
Fruit is higher up and easier to harvest, so there’s less bending and stooping, which is better for fogeys like me.
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